Recipe of Ultimate Gourmet Salmon Cakes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, gourmet salmon cakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Gourmet Salmon Cakes is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Gourmet Salmon Cakes is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook gourmet salmon cakes using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gourmet Salmon Cakes:

1. Prepare 2 cans Pink Salmon
2. Prepare 2 cups Panko Bread Crumbs
3. Get 3 Eggs, beaten
4. Take 6 Tbsps. Yoplait key lime yogurt or Greek yogurt
5. Take 1 Onion, diced
6. Prepare 1/4 cup Green Pepper, diced
7. Take 1/4 cup Red Pepper, diced
8. Make ready 2 Tbsp. Salmon Juice
9. Take 2 Tbsp. Old Bay Seafood seasonings
10. Get 1 Tbsp. Garlic powder
11. Get 1 Tsp. Lemon Juice
12. Prepare 1 Tsp. Cajun seasoning,(slap-ya-mama)
13. Get 1/4 Tsp. Black Pepper
14. Take Butter or oil for cooking

Steps to make Gourmet Salmon Cakes:

1. In a medium bowl; beat together eggs until well mixed.
2. Dice up all vegetables.
3. In a large bowl, mix together all ingredients well.
4. Heat butter or oil in skillet(I use cast iron) over medium heat.
5. Take about 1/3 cup of salmon cake mixture and make your cakes.
6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels.
7. Serve with key lime- cilantro rice and a lemon cream pea sauce.

So that is going to wrap this up with this special food gourmet salmon cakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!