Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fennel & bocconcini salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fennel & Bocconcini Salad is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fennel & Bocconcini Salad is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have fennel & bocconcini salad using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fennel & Bocconcini Salad:
- Get 1/2 Fennel *thinly sliced
- Make ready 100 g Bocconcini *OR Mozzarella cut into small pieces
- Take 1 tablespoon Lemon Juice
- Take 1/2 teaspoon grated Lemon Zest
- Make ready 1-2 tablespoons Olive Oil
- Make ready 1/4 teaspoon Sugar
- Get Salt & Freshly Ground Pepper
- Take Fennel Leaves *optional
Instructions to make Fennel & Bocconcini Salad:
- Combine Lemon Juice, Lemon Zest, Olive Oil and Sugar in a mixing bowl. Season with Salt & Freshly Ground Pepper.
- Add thinly sliced Fennel and mix well. Add Bocconcini and combine. Allow to rest in the fridge for 30 minutes and serve.
So that’s going to wrap this up for this special food fennel & bocconcini salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
