Step-by-Step Guide to Make Award-winning Jam & Coconut Slices

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, jam & coconut slices. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Jam & Coconut Slices is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Jam & Coconut Slices is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook jam & coconut slices using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jam & Coconut Slices:

1. Prepare Butter *softened
2. Make ready Caster Sugar
3. Prepare Egg
4. Make ready Vanilla Extract
5. Make ready Self-Raising Flour OR Plain Flour
6. Make ready *Note: Self-Raising Flour for thick & soft base, Plain Flour for thin & firm base
7. Prepare Jam of your choice *Today I used Lemon Curd
8. Take <Topping>
9. Get heaped-cup Desiccated Coconut
10. Make ready Caster Sugar
11. Take Egg

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Steps to make Jam & Coconut Slices:

1. Preheat oven to 170℃. Line a brownie pan or a shallow square cake pan with baking paper.
2. Combine softened Butter and Sugar until smooth, add Egg and Vanilla, and mix well. Add Flour and mix to form a soft dough. Spread in the prepared pan evenly and press down using your fingers. Bake for 10 to 15 minutes.
3. While the base is baking, combine Desiccated Coconut, Caster Sugar and Egg in a bowl.
4. When the base is baked (not completely yet), spread Lemon Curd OR Jam of your choice over the warm base, then scatter the coconut mixture evenly. Gently press using your fingers. Bake for 20 minutes or until golden. Cool completely and cut into slices.

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So that’s going to wrap this up for this special food jam & coconut slices recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!