Steps to Make Quick Spaghetti and meatballs🍝

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti and meatballs🍝. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti and meatballs🍝 is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spaghetti and meatballs🍝 is something which I’ve loved my whole life. They are fine and they look wonderful.

This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot over medium heat, heat oil. Spaghetti and meatballs or spaghetti with meatballs is an Italian-American dish consisting of spaghetti, tomato sauce and meatballs. Spaghetti and meatballs was an innovation of Italian immigrants in New York City, who had access to a more plentiful meat supply than in Italy.

To get started with this recipe, we have to prepare a few components. You can have spaghetti and meatballs🍝 using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and meatballs🍝:

1. Get For the meatballs
2. Make ready 500 g ground beef
3. Get 1 large egg
4. Make ready 1/2 cup breadcrumbs
5. Prepare 1/2 cup finely chopped onions
6. Take Crushed garlic
7. Prepare Black pepper
8. Get Thyme
9. Get Curry
10. Take Seasonings if choice
11. Prepare Oil
12. Prepare For the sauce
13. Make ready Tomatoes
14. Take Scotch bonnet
15. Prepare Onions
16. Get Garlic
17. Make ready Tin tomatoes
18. Make ready Seasonings
19. Take Curry, thyme

Make the meatballs: In a large bowl, combine the ground beef, ground pork, reserved onion and garlic mixture, bread crumbs, ricotta, parsley, eggs, Parmesan, milk, salt, and pepper. Spaghetti and Meatballs is a favorite in our household. This family recipe that I am sharing today is composed of cheesy meatballs. The meatballs are quick and easy to make.

Instructions to make Spaghetti and meatballs🍝:

1. In a bowl, add ur ground beef and all other ingredients for the meatball and combine together. Then use ur hands and form into ball shape. Allow to rest for 10 mins.
2. Then fry your meatballs in vegetable oil for 2-3 mins on each side.
3. Then for the sauce, boil ur tomatoes, scotch bonnet and garlic for 5 mins. Then turn off heat, remove skin of the tomatoes. Then put in a blender together with the onions and blend. Then pour into a pot and cook for about 5 mins until it thickens up a little. Then add ur tomato paste and seasonings with curry, thyme and salt. Then add in ur fried meatballs and cover ur pot and allow to cook for 15 mins.
4. Cook your spaghetti and serve. Enjoy

This family recipe that I am sharing today is composed of cheesy meatballs. The meatballs are quick and easy to make. It is also interesting because I had a piece of cheese in the center of each meatball. The mother of all Italian-American foods, excepting pizza, perhaps, is spaghetti and meatballs. Simple to cook, with easy ingredients and only a little prep work, the dish is somehow marvelously rich and complex.

So that’s going to wrap it up with this exceptional food spaghetti and meatballs🍝 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!