09/01/2021 05:23

Steps to Prepare Favorite Tumeric Scrambled Eggs

by Elva Woods

Tumeric Scrambled Eggs
Tumeric Scrambled Eggs

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tumeric scrambled eggs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tumeric Scrambled Eggs is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Tumeric Scrambled Eggs is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have tumeric scrambled eggs using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tumeric Scrambled Eggs:
  1. Prepare 2 medium eggs,
  2. Take 1 tsp salted butter,
  3. Take 1/4 tsp ground tumeric,
  4. Take Salt and pepper to season,
  5. Get Optional garnishes you could add:
  6. Take Dried or fresh parsley,
  7. Prepare Finely chopped spring onion,
  8. Make ready Red chilli flakes,
  9. Prepare Chopped chives,
  10. Get You will need:
  11. Make ready 1 rubber spatula,
  12. Get 1 good non-stick saucepan,
  13. Make ready Note: To make luxury eggs, a splash of single cream. (Optional)
Steps to make Tumeric Scrambled Eggs:
  1. On a low to medium heat place a medium non stick saucepan. It's important that it is non stick so that the eggs don't catch. Place in the butter and allow to melt.
  2. In a small bowl quickly beat the eggs add the tumeric and season with pepper, beat until well combined.
  3. Add the eggs to the saucepan and allow to sit for around 15-20 seconds and then using the rubber spatula give it a good mix. Now, to achieve the perfect soft scrambled eggs it's important to keep stirring it as it slowly cooks, just allowing it to rest every few seconds. As soon as the eggs begin to clump together more remove from the heat and keep mixing to keep a silky smooth texture.
  4. Season with a little salt and serve. If you want garnish with chopped spring onion and a little parsley. Other garnishes that work well are chopped chives or red chilli flakes if you prefer a touch of heat.
  5. Note: If you wish to add a touch of luxury, simply add a small splash of single cream when beating the raw eggs.

So that is going to wrap this up for this exceptional food tumeric scrambled eggs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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