Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, garlicky herb baked chicken thighs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Garlicky Herb Baked Chicken Thighs is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Garlicky Herb Baked Chicken Thighs is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook garlicky herb baked chicken thighs using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Garlicky Herb Baked Chicken Thighs:
- Get large pack bone in, skin on chicken thighs
- Get onions, sliced
- Make ready baby carrots
- Take chicken bouillon cube
- Get water
- Get white wine
- Get garlic, minced
- Make ready Rosemary leaves
- Get Basil leaves
- Make ready black pepper
Steps to make Garlicky Herb Baked Chicken Thighs:
- Rinse and pat dry chicken thighs…..
- Place thighs in a large baking pan……set pan off to the side……
- In a small pot bring to a boil : chicken bouillon cube, water, white wine, garlic, rosemary, basil and black pepper……
- Place your sliced onions and baby carrots all around chicken thighs….
- Pour chicken bouillon mixture all over thighs, onions and baby carrots…..
- Cover baking pan and bake in a preheated 400 degree oven for 1 hour……
- Uncover and bake until most of the liquid has evaporated, about 20 more minutes…….
- Serve and enjoy 😉!
So that is going to wrap this up with this exceptional food garlicky herb baked chicken thighs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
