Steps to Prepare Any-night-of-the-week Yakitori Don
by Tillie Pittman
Yakitori Don
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, yakitori don. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Yakitori Don is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Yakitori Don is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook yakitori don using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yakitori Don:
Take Chicken Fillets *Today I used Thigh Fillets
Take Salt & White Pepper
Make ready Sake (Rice Wine)
Make ready grated Ginger OR Garlic *optional
Make ready thick Spring Onions *use white & lighter colour parts, cut 3cm in length
Take servings Freshly Cooked Rice
Get Oil for cooking
Make ready Shichimi (Japanese Chilli Spice Mix)
Get <‘Tare’ Sauce>
Take Mirin
Get Soy Sauce
Make ready Sugar
Instructions to make Yakitori Don:
Cut Chicken into bite size pieces and place in a bowl. Add Sake, Salt and Pepper, massage and set aside for 10 minutes. You may wish to add some grated Ginger OR Garlic.
In a small bowl, combine ‘Tare’ Sauce ingredients.
Heat a small amount of Oil in a frying pan over medium to low heat, place Chicken and Spring Onion, and cook for 5 minutes (2-3 minutes for Breast Fillet), and DO NOT stir.
Once the bottom is brown, turn them over and cook 5 minutes (2-3 minutes for Breast Fillet), again DO NOT stir.
When Chicken is cooked, pour the ‘Tare’ Sauce over and combine, and that’s it!
Half fill a bowl with Freshly Cooked Rice and cover it with Chicken and Spring Onion, and drizzle with the sauce. Sprinkle with Shichimi (Japanese Chilli Spice Mix) and enjoy.
So that is going to wrap this up for this special food yakitori don recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!