09/12/2020 03:40

Steps to Make Homemade Baked Blueberry " Donuts "

by Fanny Henry

Baked Blueberry " Donuts "
Baked Blueberry " Donuts "

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked blueberry " donuts ". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Blueberry " Donuts " is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Baked Blueberry " Donuts " is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked blueberry " donuts " using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Blueberry " Donuts ":
  1. Make ready 2 1/2 cup cake flour
  2. Make ready 1 cup granulated sugar
  3. Prepare 2 1/2 tsp baking powder
  4. Make ready 1/2 tsp salt
  5. Get 2 large eggs beaten
  6. Prepare 3/4 cup whole milk - I used 2%
  7. Get 2 tbsp unsalted butter - melted
  8. Prepare 1 tsp vanilla extract
  9. Get 1 tsp almond extract
  10. Take 1 cup fresh or frozen blueberries
Steps to make Baked Blueberry " Donuts ":
  1. Preheat oven to 325º. Spray 2-6 well donut pans.
  2. In a large bowl whisk together eggs, milk, butter, & extracts.Add to flour mixture. Mix well with a rubber spatula. Just until incorporated. Fold in blueberries.
  3. Spoon batter into a resealable freezer bag or pastry bag. Fill pans two- thirds full.
  4. Bake in oven for 10-14 minutes. Or until spring back when touched.
  5. Let donuts cool for 5 minutes. Turn out of pan to cool completely. Prior to glaze. ( I rolled mine in sugar ).

So that’s going to wrap this up with this special food baked blueberry " donuts " recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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