Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, puffy oven pancake / dutch baby. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puffy oven pancake / Dutch baby is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Puffy oven pancake / Dutch baby is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook puffy oven pancake / dutch baby using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Puffy oven pancake / Dutch baby:
- Prepare butter
- Get flour
- Prepare milk
- Prepare eggs
- Make ready salt
- Take optional drizzle
- Get powdered sugar
- Prepare fresh lemon juice
Steps to make Puffy oven pancake / Dutch baby:
- Place butter in large oven-proof skillet and place in oven. Preheat oven to 400°.
- When oven is hot and butter is melted, swirl butter around pan so it is nicely covered.
- Whisk together milk, eggs, flour, and salt. Mix well. Pour into pan and bake 24-28 minutes, or until golden and puffy and center is slightly crispy. Cut into wedges to serve.
- For optional drizzle… whisk together powdered sugar and lemon juice.
- One kiddo ate it topped with hot cinnamon apples. - - https://cookpad.com/us/recipes/463437-hot-cinnamon-apples
So that is going to wrap it up for this exceptional food puffy oven pancake / dutch baby recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
