Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, baked seafood mac n cheese. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Baked Seafood Mac n Cheese is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Seafood Mac n Cheese is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Seafood Mac n Cheese:
- Prepare lg pkg lobster meat or 2 lg lobster tails cooked and chopped
- Prepare med count shrimp peeled and deveined with tails off
- Prepare real or imitation crab meat
- Get penne or bowtie pasta
- Take rotel, drained
- Make ready scallions chopped
- Make ready Mexican blend shredded cheese
- Prepare Philadelphia cream cheese softened
- Take minced garlic
- Prepare milk
- Take Salt and Pepper
- Prepare Old bay seasoning
Steps to make Baked Seafood Mac n Cheese:
- Cook pasta al dente and set aside.
- Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
- Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.
So that is going to wrap this up for this special food baked seafood mac n cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
