Recipe of Super Quick Homemade Carrot breakfast muffins

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot breakfast muffins. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot breakfast muffins is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Carrot breakfast muffins is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook carrot breakfast muffins using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot breakfast muffins:

1. Take Wet ingredients
2. Make ready 2 eggs
3. Take 100 g dates syrup (or maple syrup or honey)
4. Get 100 g margarine or butter melted
5. Make ready 190 g grated carrots
6. Take 20 g brown sugar
7. Make ready Dry ingredients
8. Make ready 120 g oat flour (make it by blend oats in high speed blender)
9. Take 80 g oats
10. Take 1 tsp vanilla extract
11. Get 1 tsp cinnamon ground
12. Make ready 0,5 tsp nutmeg
13. Take 2 tsp baking powder
14. Get 3/4 tsp baking soda
15. Prepare 0,5 tsp salt
16. Make ready 50 g raisin
17. Get 50 g nuts of choices

Steps to make Carrot breakfast muffins:

1. Preheat the oven to 180deg C
2. Wet ingredients: whisk the eggs for about 15 seconds and add the remaining wet ingredients. Stir until well combine.
3. Dry ingredients: combine all the dry ingredients.
4. Combine both wet and dry ingredients, mix until everything well incorporated. Don't over mixed it.
5. Pour it to the muffin pan and bake for 25 minutes. Do the toothpick test.

So that is going to wrap it up for this special food carrot breakfast muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!