20/09/2020 19:48

Recipe of Award-winning Teriyaki Baked Chicken

by Matilda Lawrence

Teriyaki Baked Chicken
Teriyaki Baked Chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, teriyaki baked chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Teriyaki Baked Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Teriyaki Baked Chicken is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Baked Chicken:
  1. Prepare + 1 tsp sugar
  2. Get + 1 tsp soy sauce
  3. Take +2 tsp cider vinegar
  4. Prepare garlic, minced
  5. Prepare ground ginger
  6. Make ready black pepper
  7. Take chicken, cut into strips or chopped
Instructions to make Teriyaki Baked Chicken:
  1. Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
  2. Preheat oven to 425 F
  3. Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
  4. Bake for 30-35 minutes stirring once.

So that’s going to wrap this up with this special food teriyaki baked chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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