Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, oven roasted cabbage. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oven Roasted Cabbage is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Oven Roasted Cabbage is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oven roasted cabbage using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oven Roasted Cabbage:
- Make ready cabbage
- Make ready chili powder
- Get salt
- Take turmeric
- Get olive oil
- Take garlic powder
Steps to make Oven Roasted Cabbage:
- Wash cabbage and cut into 1/2-inch wedges.
- Mix olive oil, salt, garlic powder, turmeric and chili powder in a small bowl.
- Line a large cookie sheet with aluminum foil and brush on a light coating of the oil mixture.
- Place cabbage wedges on cookie sheet. Brush olive oil mixture on to coat, but don't soak them in the mixture. You don't want too much spice!
- Roast at 375 for 10 minutes. The edges of the cabbage should be slightly brown.
- Flip the wedges over and bake for another 15 minutes at 275. Until the wedges are tender.
So that’s going to wrap this up for this exceptional food oven roasted cabbage recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
