Simple Way to Prepare Perfect Baked Parppadelle with Pancetta and Porcini

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked parppadelle with pancetta and porcini. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Parppadelle with Pancetta and Porcini is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Baked Parppadelle with Pancetta and Porcini is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked parppadelle with pancetta and porcini using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Parppadelle with Pancetta and Porcini:

1. Get milk
2. Make ready dried porcini
3. Get butter
4. Make ready plain flour
5. Prepare salt and pepper
6. Make ready parppadelle
7. Take thinly sliced pancetta, cut 2 cm
8. Make ready parmesan cheese

Steps to make Baked Parppadelle with Pancetta and Porcini:

1. Preheat the oven 180 C
2. Warm the milk in a saucepan and then soak the porcini in it for about 10 minutes.
3. Drain the milk through a sieve over a bowl. Put the mushroom to one side.
4. Melt the butter, tip in the flour, stir it around and cook quietly for a few minutes without colouring the roux.
5. Pour in the porcini, flavoured milk all in one go and whisk together vigorously until smooth. Cook over low heat for about 10 minutes until the sauce has thickened.
6. Season with salt and pepper and set aside.
7. Cook the pasta underdone. Mix the pasta with the sauce and put porcini and pieces of pancetta.
8. Once mix together, tip into lightly buttered dish and lightly tap down.
9. Put about 2 Tbs of parmesan over the surface and bake for 30 - 40 minutes.

So that is going to wrap it up for this special food baked parppadelle with pancetta and porcini recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!