Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan egg(less) fried rice 🌱. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegan egg(less) fried rice 🌱 is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vegan egg(less) fried rice 🌱 is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook vegan egg(less) fried rice 🌱 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan egg(less) fried rice 🌱:
- Make ready 2 cups cooked rice (cold)
- Make ready 1 inch slice of medium soft tofu
- Take 1 teaspoon sesame oil
- Take 1 teaspoon soy sauce
- Get 1/2 teaspoon garlic powder
- Get 1/2 ground ginger
- Make ready 1 teaspoon nut oil
- Take 2 spring onions
- Get to taste Salt and black pepper
- Take 1 pinch sugar (optional)
Instructions to make Vegan egg(less) fried rice 🌱:
- Heat the nut oil in the pan to a high eat. Add the tofu and scramble
- Add cold rice and mix until the rice is piping hot. Add soy sauce and sesame oil.
- Add the chopped spring onion and it’s ready to serve
So that is going to wrap this up with this special food vegan egg(less) fried rice 🌱 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
