Step-by-Step Guide to Make Quick Ham, mushroom & cheese quiche

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ham, mushroom & cheese quiche. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ham, mushroom & cheese quiche is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Ham, mushroom & cheese quiche is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ham, mushroom & cheese quiche using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham, mushroom & cheese quiche:

1. Prepare 9 inch pie crust - not cooked
2. Get ham, cut into small cubes
3. Make ready onion, chopped
4. Prepare sliced mushrooms, chopped
5. Take butter
6. Take shredded cheese, like cheddar, Colby, swiss… your choice
7. Get eggs
8. Make ready table cream
9. Take generous pinch of salt
10. Get ground black pepper

Instructions to make Ham, mushroom & cheese quiche:

1. Heat the butter in a pan. Add the onion and mushroom. Cook over medium heat stirring occasionally until the onion is translucent. Add the chopped ham and cook for another 5 minutes. Remove from heat and let cool down.
2. Preheat oven to 350°F
3. Crack all the eggs into a mid size bowl. Whisk the eggs, then stir in the cream. Add to that the pinch of salt and pepper.
4. Spoon the cooled ham mixture into the prepared pie shell. Sprinkle the grated cheese over top the ham mixture. Pour the egg and cream mixture over top.
5. Cook in the middle oven rack at 350°F for 50 - 55 minutes. Remove from oven and let cool 10 minutes before cutting into quiche.

So that’s going to wrap it up with this exceptional food ham, mushroom & cheese quiche recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!