Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crispy fried cauliflower. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy fried cauliflower is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Crispy fried cauliflower is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crispy fried cauliflower using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy fried cauliflower:
- Prepare 1 small head of cauliflower cut into small pieces
- Get 225 grams plain flour
- Get 100 gram rice flour
- Prepare 2 teaspoon ground pepper
- Make ready 2 teaspoon garlic powder
- Make ready 3 eggs
- Prepare Salt and stock
- Get Vegetables oil, to deep fry
Steps to make Crispy fried cauliflower:
- Trim the cauliflower and cut into pieces.Sift the flour, pepper, garlic powder, and a large pinch of salt onto a bowl. Whisk the eggs in onto another bowl.
- Dip cauliflower pieces into the eegs and - Roll the cauliflower pieces in flour until coated thoroughly. Repeat until all cauliflower pieces are coated.
- Deep fry cauliflower pieces in frying pan until golden brown. Drain on paper towels.
- For the deeping sauce I just use the sweet chilli sauce from the shop 🤗
So that’s going to wrap this up for this special food crispy fried cauliflower recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
