Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna alfredo bow tie pasta 🍝. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tuna Alfredo Bow Tie Pasta 🍝 is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tuna Alfredo Bow Tie Pasta 🍝 is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:
- Prepare 1 box (12 ounce) bow tie pasta (farfalle)
- Get Salt for boiling water
- Get 2 jars (16 ounce) Alfredo pasta sauce
- Get 1 can (5 ounce) chunk light tuna in water, drained
- Make ready 1/8 teaspoon black pepper
- Prepare 1/4 teaspoon Goya adobo
- Get Parsley flakes
Steps to make Tuna Alfredo Bow Tie Pasta 🍝:
- In a large pot bring water to a boil, add salt to water…..
- Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
- Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋
So that is going to wrap it up for this exceptional food tuna alfredo bow tie pasta 🍝 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
