Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, breakfast quiche. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Breakfast Quiche is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Breakfast Quiche is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook breakfast quiche using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Quiche:
- Make ready butter
- Prepare onion, sliced
- Take bacon, cut up
- Take white mushroom, sliced
- Prepare eggs
- Make ready heavy cream
- Prepare shredded monterey jack cheese
- Make ready Fresh parsley
- Prepare pie crust 9-inch, homemade or store bought
Instructions to make Breakfast Quiche:
- Fry bacon in skillet until crisp. Set aside.
- Melt butter in the same skillet. Add onions and cook for a few minutes, then add mushrooms and cook until soft. Salt mixture to taste. Set aside to cool.
- In a large bowl, beat eggs with cream. Add grated cheese, salt and pepper.
- Add mushroom mixture into egg/cream mixture. Stir together. Add bacon and stir. Add parsley, mix.
- Bake for 35 minutes, then remove foil and bake for another 15 minutes.
- Remove from oven and allow to set for ten minutes before serving.
So that’s going to wrap it up for this exceptional food breakfast quiche recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
