Step-by-Step Guide to Make Ultimate Banana Bread with dry fruits

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana bread with dry fruits. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Bread with dry fruits is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Banana Bread with dry fruits is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook banana bread with dry fruits using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Bread with dry fruits:

1. Get 3-4 ripe banana
2. Take 1 lemon juice
3. Make ready 2 cup flour
4. Make ready 2 tsp baking soda
5. Get 2 cup sugar
6. Get 2 eggs
7. Take 1 cup melted butter
8. Take 1/2 tsp salt or less
9. Get 4 dry apricot/ chopped
10. Make ready 4 dry figs/ chopped
11. Make ready 1/2 cup macadamia/ chopped
12. Make ready 1/2 cup dry cranberries
13. Take 1 1/2 cup buttermilk

Instructions to make Banana Bread with dry fruits:

1. Mash bananas, add 2 lemon juice set aside
2. Flour and baking soda,buttermilk and salt in a medium bowl- set aside
3. Set oven to 275 F. Mix sugar egg and melted butter smoothly
4. Mix flour,with egg mixture
5. Add mashed bananas into the bowl
6. Add nuts, cranberries, apricots and figs
7. Spray baking dish with oil, pour batter
8. Cook 1 hour or over until tooth pick comes clean when you inserted into cakes
9. If you want serve with glaze (recipe is available in my pumpkin carrot cake recipe)

So that is going to wrap this up for this exceptional food banana bread with dry fruits recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!