19/10/2020 16:33

Recipe of Homemade Fried Turmeric Tofu and Tempe

by Marguerite Gross

Fried Turmeric Tofu and Tempe
Fried Turmeric Tofu and Tempe

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried turmeric tofu and tempe. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried Turmeric Tofu and Tempe is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fried Turmeric Tofu and Tempe is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have fried turmeric tofu and tempe using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fried Turmeric Tofu and Tempe:
  1. Make ready 6 slices tempe
  2. Take 4 yellow tofu or any kind of firm tofu, divide into 2
  3. Get 2 teaspoon powdered turmeric
  4. Make ready 2 teaspoon powdered coriander seeds
  5. Prepare 1 teaspoon salt
  6. Get 2 tbsp water
  7. Get Oil for frying
Instructions to make Fried Turmeric Tofu and Tempe:
  1. Heat the oil in a frying pan. Meanwhile make the marinade. The oil has to be a lot.
  2. Marinade: combine the turmeric, coriander seeds, salt and water until dissolve. Set aside.
  3. Then fry the tofu and tempe. Maks sure they are covered with the oil.
  4. Then put half of the marinade to the oil. Leave it some time.
  5. Turn the tofu and tempe once. Put the remaining marinade in.
  6. Fry them until golden brown.
  7. Take them out and serve.
  8. Thie technique will result in crispy outside but soft inside and well flavoured.
  9. Please give it a try.

So that is going to wrap this up for this exceptional food fried turmeric tofu and tempe recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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