Recipe of Speedy Mexican Stuffed Peppers

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, mexican stuffed peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Stuffed Peppers is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mexican Stuffed Peppers is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mexican stuffed peppers using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Stuffed Peppers:

1. Get 1 lb ground beef or bison
2. Make ready 1 oz taco seasoning
3. Prepare 3/4 cup beef stock
4. Make ready 2 tsp chili powder
5. Make ready 1/2 cup cooked rice
6. Prepare 1/4 tsp salt, if needed
7. Prepare 1/4 tsp garlic powder
8. Take 1 dash cayene
9. Get 2 (8 oz) cans tomato sauce
10. Take 3 large red or yellow bell peppers
11. Take 12 each cubed mozzerella cheese

Steps to make Mexican Stuffed Peppers:

1. Preheat oven to 350, grease a 9x13 casserole dish
2. Brown the meat in a skillet and drain
3. Return meat to skillet, add seasonings, stock, and 1 can tomato sauce
4. Bring to boil, then simmer about 20 minutes. Add cooked rice.
5. As the sauce simmers, slice peppers in half lengthwise leaving stem, remove seeds and ribs, and steam about 4 minutes
6. Spoon a tablespoon of tomato sauce in a baking dish, place peppers in dish, spoon filling into peppers
7. Push 2 cubes of cheese into each filled pepper, drizzle with remaining can tomato sauce
8. Cover dish with foil, you can use a toothpick placed in th middle of each pepper to avoid sticking, bake about 25-30 minutes

So that’s going to wrap this up with this exceptional food mexican stuffed peppers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!