18/10/2020 04:54

Easiest Way to Make Quick Fish and Chips made with Rice Flour

by Brett Freeman

Fish and Chips made with Rice Flour
Fish and Chips made with Rice Flour

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fish and chips made with rice flour. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish and Chips made with Rice Flour is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Fish and Chips made with Rice Flour is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook fish and chips made with rice flour using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fish and Chips made with Rice Flour:
  1. Prepare 3 filets White fish (haddock, flounder, etc.)
  2. Make ready 1 Potato
  3. Get 1 dash Salt, garlic powder, onion powder
  4. Take 1 Mayonnaise, ketchup, parsley
  5. Prepare 1 as accompaniment Lemon, tomato
  6. Take Coating: (The batter should be the same consistency as pancake mix)
  7. Make ready 4 tbsp Rice flour
  8. Prepare 2 tbsp Katakuriko
  9. Get 2 tsp Baking powder
  10. Take 100 ml Beer
Steps to make Fish and Chips made with Rice Flour:
  1. Steam the potatoes in the microwave beforehand.
  2. Coat with katakuriko and place in the freezer.
  3. Combine the coating ingredients. Add in the beer right before deep-frying the fish. The batter should be about the same consistency as pancake mix. Adjust accordingly.
  4. Remove the bones from the fish beforehand. Sprinkle with salt and garlic powder.
  5. Completely coat with the batter.
  6. Coat with the batter as thickly as possible.
  7. Deep-fry in 180°C oil until golden brown.
  8. Deep-fry for about 7-8 minutes. Coat the frozen potatoes in the batter and deep fry.
  9. Arrange the fish and chips on a plate, and serve with tomatoes and lemon.

So that’s going to wrap this up for this exceptional food fish and chips made with rice flour recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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