Recipe of Favorite Tandoori chicken pizza 🍕and steak and mushroom pizza 🍕

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tandoori chicken pizza 🍕and steak and mushroom pizza 🍕. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tandoori chicken pizza 🍕and steak and mushroom pizza 🍕 is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tandoori chicken pizza 🍕and steak and mushroom pizza 🍕 is something that I have loved my entire life. They’re nice and they look fantastic.

Learn How To Make Chicken Tandoori Pizza Recipe, an Indian Pizza Recipe from The Bombay Chef - Varun Inamdar only on Get Curried. - On a pizza base spread a generous amount of pizza sauce followed by spinach leaves, mozzarella cheese, bell peppers, onion rings, button mushrooms and. Thick rich cream sauce with cheese and chicken. Mozzarella cheese, onion, mushrooms, black olives, jalapenos, pineapple, tomatoes, pepperoni, bacon, sausage, ham, beef and chicken. This Tandoori Chicken Pizza starts with mango chutney on the base and then the juicy chunks of tandoori marinated chicken on top (plus a bit of capsicum, bit of mushroom, bit of onion, bit of cheese) but, somewhat amazingly still totally passes as pizza.

To begin with this recipe, we have to prepare a few ingredients. You can cook tandoori chicken pizza 🍕and steak and mushroom pizza 🍕 using 44 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori chicken pizza 🍕and steak and mushroom pizza 🍕:

1. Make ready Pizza dough:(4 bases)
2. Get 4 cups sifted flour
3. Take 6 tsp baking powder
4. Take 1/2 tsp salt
5. Take 1/2 tsp sugar
6. Make ready 2 Tbs oil
7. Take 2 cups cold milk
8. Make ready Extra flour for rolling
9. Take Tandoori chicken :(makes 2 pizzas)
10. Take 3 chicken fillets cut into strips
11. Get 2 tsp BBQ spice
12. Take 2 tsp Chicken spice
13. Take 1 Tbs Aminas tandoori marinade
14. Get 1 Tbs Lemon juice
15. Make ready 1 tsp garlic and ginger paste
16. Take 1/2 onion thinly sliced
17. Make ready 4 Tbs oil
18. Prepare Few sprigs chopped spring onion
19. Make ready Steak and mushroom pizza :(makes 2 pizza)
20. Take 2 med size steak fillet cut into strips
21. Get 1 tray sliced button mushrooms
22. Take 2 tsp steak and chops spice
23. Make ready 2 tsp bbq spice
24. Get 2 tsp masala
25. Take 2 Tbs bbq sauce
26. Get 1 tsp garlic and ginger paste
27. Prepare 1/2 thinly sliced onion
28. Take 1/2 tsp pepper powder
29. Get 4 Tbs oil for frying
30. Get Few sprigs chopped spring onion
31. Take Pizza toppings:
32. Take 4 Tbs pasta sauce
33. Get 4 cups grated cheese of choice
34. Take 12 rocket leaves
35. Prepare 1 tomato sliced
36. Take For the cooking and grilling:
37. Take 5 kg bag carcoal
38. Make ready 1 box (12 pieces) firelighters
39. Get 1 old pan(good for outside cooking)
40. Prepare 4 big flat pot lids
41. Prepare Oil
42. Take 1 box matches
43. Get Braai stand lid to grill the pizza
44. Prepare Braai stand

With hummus, a fragrant blend of spices and topped with mellow sour cream, this is the kind of pizza your favorite Indian restaurant might serve. Top with chicken, peppers and cheese. This Tandoori Chicken Pizza is made from scratch and loaded with intense flavor in every bite! There aren't many joys that can match up to taking a sizzling, bubbly pizza out of a blazing hot oven.

Instructions to make Tandoori chicken pizza 🍕and steak and mushroom pizza 🍕:

1. Make the pizza dough by adding all the dry ingredients (flour, baking powder, salt and sugar) into a bowl then add the oil and milk. Mix the dough using your hands till you have a soft dough. Seperate the dough into 4 equal parts.
2. Roll them out on a floured surface. Place them on the pot lids and keep aside. Marinate the chicken with the spices, marinade, garlic and ginger and the lemon juice, keep aside. Marinate the steak with the spices (except the pepper powder), sauce and garlic and ginger and leave aside.
3. Prepare your fire by adding coal into the braai stand, break some firelighters over the coal and light the fire. Rub oil on the outside of your pan and on both sides of the lids to prevent them from being ruined. Wait 15 mins till the fire has started up. Place your pan on the fire grill, add the oil then the marinated chicken. Fry for 10 mins then add the onions and cook till onions are done, should be 5 mins. Take off heat and place the filling into a dish. Give the pan a quick inside wash.
4. Place the pan again on the braai grill. Add the oil and marinated steak. Fry for 5 mins, add the mushrooms, pepper powder and cook through for 5/10 mins and take off heat. Add 1 Tbs of pasta sauce on each base. Add the chicken filling on 2 bases and the steak on the other 2.Top the pizzas off with cheese.
5. Place 1 pizza at a time on a low fire. Cover it with the braai stand lid to melt the cheese let it cook for 3 mins then add 3 rocket leaves on each and grill a further 2 mins.
6. Enjoy nice warm fire grilled pizzas with the family in the comfort of your home

This Tandoori Chicken Pizza is made from scratch and loaded with intense flavor in every bite! There aren't many joys that can match up to taking a sizzling, bubbly pizza out of a blazing hot oven. I've taken this particular pizza out of my oven on many occasions, mostly for guests, because such. Chicken strips coated in a creamy tandoori sauce and quickly pan-fried are a zesty topping for these flatbread pizzas with red onions, more creamy topping, and fresh arugula and cilantro. Tandoori chicken pizza recipe is here, that will make your lunch more delicious and yummy!!

So that is going to wrap this up for this special food tandoori chicken pizza 🍕and steak and mushroom pizza 🍕 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!