05/09/2020 18:07

Recipe of Ultimate Deep-fried cauliflower (vegan)

by Juan Adams

Deep-fried cauliflower (vegan)
Deep-fried cauliflower (vegan)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, deep-fried cauliflower (vegan). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Deep-fried cauliflower (vegan) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Deep-fried cauliflower (vegan) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Lightly battered, crispy fried cauliflower will be your new favorite food! They're the perfect appetizer dipped in your favorite sauce or as a main course! Whether you are vegan or an omnivore, you will love this fried cauliflower recipe! Lightly battered, crispy, and perfectly tender inside, this will be your.

To begin with this particular recipe, we have to first prepare a few components. You can cook deep-fried cauliflower (vegan) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Deep-fried cauliflower (vegan):
  1. Prepare 100 g plain flour
  2. Get 100 g almond flour
  3. Get 200 ml cashew milk (or similar)
  4. Get Salt
  5. Prepare Pepper
  6. Get Tumeric
  7. Take Paprika or hot sauce
  8. Get 1 whole cauliflower

Cauliflower pakoras recipe - Crispy deep fried cauliflower snack My Indian Taste. This recipe for fried cauliflower makes the perfect vegan finger food. Tender bits of cauliflower are marinated in soy milk and seasoning, later tossed in flour and deep-fried until super crispy and golden. These Breaded & Fried Cauliflower Nuggets are my favorite thing to make with cauliflower right now (and probably forever).

Instructions to make Deep-fried cauliflower (vegan):
  1. Mix everything together. Add water to create the desired consistency. Leave to sit for an hour
  2. Cut the cauliflower into bite sized pieces and toss in the batter. Leave to absorb for another hour.
  3. Fry at 200C until golden brown (about 5 mins). Taste a piece and add salt if required.

Tender bits of cauliflower are marinated in soy milk and seasoning, later tossed in flour and deep-fried until super crispy and golden. These Breaded & Fried Cauliflower Nuggets are my favorite thing to make with cauliflower right now (and probably forever). I always felt that cauliflower is the meh -cousin of broccoli, but these nuggets made me fall in love with the vegetable for real. Served with BBQ sauce, these are the perfect snack. The breading is not too heavy.

So that’s going to wrap it up for this special food deep-fried cauliflower (vegan) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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