Step-by-Step Guide to Make Perfect Italian Style Stuffed Peppers

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, italian style stuffed peppers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Italian Style Stuffed Peppers is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Italian Style Stuffed Peppers is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook italian style stuffed peppers using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Italian Style Stuffed Peppers:

1. Get To Make Marinara Sauce
2. Get Tomatoes – 4 nos, big (roughly chopped)
3. Get Garlic – 5 cloves (finely chopped)
4. Prepare Onion – 1 no, medium (finely chopped)
5. Prepare 1 tsp Oregano powder
6. Get 3/4 tsp Red chilli powder or Red flakes
7. Prepare Pepper powder – ½ tsp (optional)
8. Prepare Sugar – ½ tsp (totally optional, but I like to use in the sauce)
9. Take 1/2 tsp Salt (adjust as per taste)
10. Get 2 tbsp Olive oil
11. Take Other Ingredients Needed
12. Make ready Cooked rice– 1&1/2 cups (any type of rice can be used
13. Make ready Bellpeppers or Capsicum– 3 nos (use any colors of bell peppers)
14. Make ready 2 tbsp Olive oil
15. Get Onion – 1 no (chopped)
16. Prepare Potato, parboiled – 1 medium (chopped)
17. Get Carrot, parboiled– 2 medium (chopped)
18. Prepare Cilantro leaves – a handful
19. Get 1/2 tsp Oregano
20. Prepare 1 tsp Pepper powder
21. Prepare 1 tsp Red chilli flakes
22. Prepare 1/2 cup Mozzarella Cheese
23. Take Bread crumbs – ¼ cup (gives crispiness to the dish.)

Steps to make Italian Style Stuffed Peppers:

1. Roughly cut the tomatoes and crush them into the mixer. Do not over ground them. It’s ok, if there are chunks of tomatoes left in it. - - Heat oil and add chopped garlic. Fry them till they slightly changes it's colour. - - Then add chopped onion. Fry till onion turns pink.  - - Add crushed tomatoes. Stir and cook till tomatoes leaves the oil at the sides of the pan - - Finally flavor the sauce with oregano, pepper powder, redchilly flakes, sugar and salt. Mix well and cook sauce for another 3 to 4 mins.
2. Heat oil into a pan. Add chopped onion and fry till onion is transparent. - - Add all the parboiled veggies and season them with salt, oregano powder,pepper powder and red chilli flakes. Mix well and cook for 3 to 4 minutes. - - Mix in the cooked rice, marinara sauce and chopped cilantro. Give a nice stir, so that rice and veggies incorporates with each other. - - Reserve little quantity of marinara sauce to top it on the stuffed bellpeppers. - - Taste for seasoning. Add the seasoning if needed.
3. Preheat oven at 180 Celsius. - - Wash the bellpeppers and pat them dry using kitchen towel before using in the recipe. - - Cut the bellpeppers vertically into two halves. Remove the steam and scoop out all the seeds. - - Stuff the rice-veggies mixture evenly into the bellpeppers and place them into the oil greased baking pan. - - Sprinkle the cheese and bread crumbs. Then top each stuffed bellpeppers with spoon full of marinara sauce.
4. Bake the stuffed bellpeppers for 20 to 25 minutes until the bellpeppers are soft and the top is crispy.
5. Here we go Italian Style Stuffed Bellpeppers are ready.

So that’s going to wrap this up for this special food italian style stuffed peppers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!