Step-by-Step Guide to Prepare Homemade Beer Battered Hake🍺🐟

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beer battered hake🍺🐟. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beer Battered Hake🍺🐟 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Beer Battered Hake🍺🐟 is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have beer battered hake🍺🐟 using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beer Battered Hake🍺🐟:

1. Take 4 hake fillets
2. Make ready 1 cup flour
3. Make ready 3 Tbs cornflour
4. Get 1 tsp baking powder
5. Prepare 1/4 tsp pepper powder
6. Get 1/2 tsp mixed dry herbs
7. Prepare Salt or add
8. Prepare 1 tsp aromat or 1 tsp fish spice
9. Get 2 tsp steers chips spice
10. Make ready 300 ml beer
11. Make ready Oil for frying
12. Make ready 3 Tbs extra flour for dusting

Steps to make Beer Battered Hake🍺🐟:

1. Add the pepper powder,aromat or fish spice on the hake fillets.In a bowl add the flour, cornflour, baking powder,herbs, steers spice and mix through.
2. Pour in the beer and mix till you have a smooth batter.Leave the batter to rest for 15mins in the fridge.In a separate dish add the extra flour.Dust the hake in the flour then dip into the beer batter.
3. Fry in hot oil till golden on both sides.Place on a papertowel to drain excess oil.Serve with a variation of sides. - - *extra batter can be used for beer battered onions or mushrooms.

So that is going to wrap this up for this exceptional food beer battered hake🍺🐟 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!