17/10/2020 09:32

Easiest Way to Make Perfect Napa Cabbage With Bacon And Dried Shrimp

by Nannie Baker

Napa Cabbage With Bacon And Dried Shrimp
Napa Cabbage With Bacon And Dried Shrimp

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, napa cabbage with bacon and dried shrimp. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Napa Cabbage With Bacon And Dried Shrimp is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Napa Cabbage With Bacon And Dried Shrimp is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have napa cabbage with bacon and dried shrimp using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Napa Cabbage With Bacon And Dried Shrimp:
  1. Prepare PAN FRIED CRISPY FOR TOPPING 1
  2. Prepare chop garlic
  3. Make ready oil
  4. Take dried shrimp /prawn and pounded
  5. Take TOPPING OPTION2
  6. Get baked bacon cut in small pieces
  7. Prepare OYSTER SAUCE /ABALONE SAUCE /CHICKEN BOUILLION
  8. Make ready oyster sauce /abalone sauce /chicken bouillion mix in one cup of water
  9. Prepare napa cabbage cut on thick strip
  10. Prepare GARNISH
  11. Take chop scallion for garnish
Steps to make Napa Cabbage With Bacon And Dried Shrimp:
  1. with oil in pan fry garlic and pounded dried shrimp till fragrant and set aside half of it as topping ,
  2. in pan put the oyster stock then add napa cabbage and bring to a boil for 2 minute then off heat top garnish and topping

So that is going to wrap it up with this exceptional food napa cabbage with bacon and dried shrimp recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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