Recipe of Favorite Stuffed Peppers

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed peppers. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Peppers is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Stuffed Peppers is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers:

1. Take 2 bell peppers
2. Get 1/2 cup rice
3. Prepare 1/4 cup colby jack cheese
4. Prepare 1/8 cup tomato
5. Take 1/8 cup mushroom
6. Make ready 1/8 cup onion
7. Make ready 1 oz jalepeño
8. Get 1 tbsp peanut oil
9. Take 1/2 tsp basil
10. Make ready 1/2 tsp thyme
11. Prepare 1/4 tsp garlic powder
12. Make ready 1/8 tsp ground black pepper
13. Take pinch salt

Instructions to make Stuffed Peppers:

1. Bring pot of water to a rolling boil. Pre-heat oven to 350°F.
2. Wash peppers, cut off tops, and carefully core to remove all white parts and seeds. Set aside.
3. Add rice to water, and let boil for 10-15 minutes until soft.
4. Heat frying pan, add oil, tomato, jalepeño, onion, and mushroom. Sautée for 4-5 minutes.
5. Drain remaining water from rice, if any, and add to frying pan. Add basil, thyme, ground black pepper, and salt. Stir together and cook for 2-3 minutes.
6. Remove rice from heat, add cheese, and stir. Evenly split better peppers and pack full.
7. Place peppers on lined baking sheet, replace top onto pepper, and cook in oven for 15-20 minutes.

So that is going to wrap it up for this special food stuffed peppers recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!