How to Make Quick Stuffed peppers (vegetarian)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed peppers (vegetarian). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed peppers (vegetarian) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed peppers (vegetarian) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed peppers (vegetarian) using 9 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Stuffed peppers (vegetarian):

1. Make ready 4 bell peppers (of liking)
2. Prepare 3 1/2 cups Jasmin rice
3. Get 2 Tbs black pepper(adjust to liking is also cool)
4. Take 2 Tbs pink salt (or any kid if salt)
5. Make ready 1 tbs garlic powder
6. Make ready 2 tuff's Green onion
7. Make ready 1/4 tsp Soy sauce per pepper (optional, I just like soy sauce)
8. Prepare 2 cups Cheese
9. Make ready Bread crumbs (topping)

Steps to make Stuffed peppers (vegetarian):

1. Preheat the oven to 350°
2. First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook.
3. Once the rice is done let it cool a bit maybe for about a minute or so
4. Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well.
5. Dice the green onions and place them into the rice. Mix well
6. Once that's done move on to the peppers
7. Cut the tops off the peppers and remove the guts and remnants. Do this to all 4
8. Add a bit of cheese to the bottoms of the peppers
9. Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside.
10. Pour soy sauce over rice in the peppers
11. Once done cover the tops with a decent amount of cheese to.
12. Sprinkle bread crumbs on top of the peppers and place them in the oven
13. Cook for about 20-25 minutes
14. Once they come out they are ready to be eaten

So that’s going to wrap this up for this special food stuffed peppers (vegetarian) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!