How to Prepare Any-night-of-the-week Mexi Stuffed Peppers

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexi stuffed peppers. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

I started off making these stuffed peppers for me, as warm food sounded good, and then realized I could make this meal work for everyone. The kids ate the filling wrapped into a tortilla with some. Mexican-inspired ground beef and rice stuffing fills red or green bell peppers for a family-pleasing meal. That moment when you cut into these Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice Mexican filling comes oozing out….

Mexi Stuffed Peppers is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Mexi Stuffed Peppers is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have mexi stuffed peppers using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mexi Stuffed Peppers:

1. Take 8 bell peppers (colors of choice)
2. Take 1 lb. hamburger
3. Prepare 1 cup uncooked rice
4. Make ready 1 can black beans, drained
5. Get 1 can corn, drained
6. Prepare 1 can Rotel
7. Get 1 can enchilada sauce
8. Make ready 1 can beef broth
9. Take 2 cups shredded cheddar cheese

Mexican Stuffed Bell Peppers hit all the spots. You get the creaminess of the cheese, the savoriness of turkey, the carb fix. Mexican Stuffed Peppers are the second stuffed pepper on the site after the Philly Cheesesteak Stuffed Peppers (small secret, I actually meal prep my stuffed peppers. Slice the top off the peppers and clean out the inside, then stuff them with seasoning. · Mexican Stuffed Peppers are made by stuffing colorful bell peppers with ground beef, rice, cheese and all of your favorite Mexican-inspired flavors.

Steps to make Mexi Stuffed Peppers:

1. Preheat oven to 400 degrees. Brown hamburger along with seasonings as desired (salt, pepper, chili powder, garlic powder, cumin,red pepper). Drain and return to pot.
2. Add rice, corn, black beans, Rotel, enchilada sauce and beef broth. Stir to combine and bring to a boil. Reduce heat to medium low and simmer covered for 20 minutes.
3. Wash and dry peppers thoroughly.
4. Cut off the tops and remove membranes and seeds. Place in greased baking dishes.
5. Filling is ready once rice is cooked and liquid is absorbed.
6. Stuff each pepper equally with filling until all have been filled completely.
7. Top each with cheddar cheese.
8. Bake in oven for 20 minutes or until hot and bubbly.
9. Top each with cilantro if desired.
10. Enjoy!

Mexican Stuffed Peppers are the second stuffed pepper on the site after the Philly Cheesesteak Stuffed Peppers (small secret, I actually meal prep my stuffed peppers. Slice the top off the peppers and clean out the inside, then stuff them with seasoning. · Mexican Stuffed Peppers are made by stuffing colorful bell peppers with ground beef, rice, cheese and all of your favorite Mexican-inspired flavors. Bell peppers are stuffed with spicy ground beef and topped with avocado in these unique Mexican stuffed peppers recipe! Mexican may not be what comes to mind when you. Mexican Stuffed Peppers are filled with seasoned ground beef, sweet onions, garlic, fire roasted tomatoes, and rice all topped with cheddar.

So that’s going to wrap it up for this special food mexi stuffed peppers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!