How to Make Award-winning Vegan Lasagna

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Lasagna is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegan Lasagna is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan lasagna using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegan Lasagna:

1. Take 1 fresh basil
2. Prepare 1 bunch oregano
3. Take 1 1/2 cup raw cashews
4. Get 1 clove garlic
5. Make ready 1 tsp lemon juice
6. Take nutritional yeast
7. Take 1 bunch spinach
8. Take 1 medium chopped onion
9. Prepare 2 clove garlic
10. Get 2 small tomatoes
11. Make ready 16 oz can tomato sauce
12. Prepare 12 Meatless, soy-free "beef" crumbles
13. Prepare 1 packages De Boles Rice Lasagna
14. Get 1 cup Daiya Mozzarella Cheese
15. Make ready 1 tsp salt

Instructions to make Vegan Lasagna:

1. Soak cashews in water in the fridge for up to 4 hours prior to cooking. (Min 30 min)
2. Combine ingredients in blender until smooth then let chill in fridge
3. In a large sauce pan, sautee onions on medium until opaque in appearance, add crushed garlic to pan, turn pan to low and add diced fresh tomato and stir until tomato skins start to wilt.
4. Wilt spinach in small sauce pan and drain excess water.
5. Add crumbles and tomato sauce to the large sauce pan. Once warmed, add fresh oregano and remaining basil to taste.
6. Combine cashew mixture with spinach
7. Layer sauce, rice lasagna noodle, then faux ricotta cheese mixture in a glass baking dish. Should have 3-4 layers. End with sauce on top.
8. Bake covered at 350° for 45 minutes. Uncover, top with Daiya cheese and bake for 15 minutes.

So that’s going to wrap this up with this special food vegan lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!