Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, nasi goreng (indonesian stir fried rice). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Nasi Goreng (Indonesian stir fried rice) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Nasi Goreng (Indonesian stir fried rice) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook nasi goreng (indonesian stir fried rice) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Goreng (Indonesian stir fried rice):
- Get 2 plate of cooked rice
- Make ready 3 red chillies
- Get 2-3 bird's eye Chillies or as desired
- Take 5 shallots
- Prepare 3 cloves garlic
- Take 1-2 tbsp kecap manis or sweet soy sauce
- Make ready 1 tsp salt or as desired
- Take 1 tsp chicken stock powder (optional)
- Make ready Shrimp paste (optional)
- Get 3 tbsp cooking oil
Steps to make Nasi Goreng (Indonesian stir fried rice):
- Blend all spices (shallot, garlic, Chilli, shrimp paste if using) use blender or mortar. Heat oil on large wok or pan. Add the mixture of spices. Cook until fragnant.
- Add rice then kecap manis, salt and chicken powder, stir constantly until sauce reduces down.
- Serve and garnished with green onion, fried egg, fried shallot. Enjoy!
So that is going to wrap it up for this special food nasi goreng (indonesian stir fried rice) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
