Step-by-Step Guide to Make Super Quick Homemade Low Carb Zucchini Noodles and Spaghetti Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low carb zucchini noodles and spaghetti sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Low Carb Zucchini Noodles and Spaghetti Sauce is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:

1. Take 1 Zucchini
2. Prepare Beef mince
3. Make ready 1 red pepper
4. Prepare 1 onion
5. Prepare 1 garlic clove
6. Make ready Splash Worcestershire Sauce
7. Make ready Salt
8. Get Pepper
9. Get Mixed Herbs
10. Take Tomatoes
11. Prepare Tomato Purée

Instructions to make Low Carb Zucchini Noodles and Spaghetti Sauce:

1. Diced onion and garlic and brown In a wok.
2. Chop red pepper and mushroom, add this to the onion and garlic
3. Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
4. For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
5. Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
6. After a minute, Fry the zucchini in coconut oil until firm.
7. Serve with grated cheese if you wish. Very simple dish!

So that is going to wrap it up with this exceptional food low carb zucchini noodles and spaghetti sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!