28/10/2020 07:34

Recipe of Award-winning Taco Salad

by Rhoda Rodriquez

Taco Salad
Taco Salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, taco salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taco Salad is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Taco Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have taco salad using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Taco Salad:
  1. Make ready 1 lb. Ground beef
  2. Make ready 2 cans Kidney beans, drained and rinsed
  3. Make ready 1 head Iceberg lettuce, chopped or torn
  4. Take 4 C. Shredded mild cheddar cheese (cubed works great too)
  5. Get 1 large Onion, chopped
  6. Take 1 large Tomato, chopped
  7. Make ready 1/2 C. Green onions, chopped
  8. Get 1 can pitted black olives, cut in half
  9. Make ready 1 bottle Thousand Island dressing
  10. Get Sour cream
  11. Take Salsa
  12. Get Cilantro, chopped or torn
  13. Take Taco flavored Doritos chips, crumbled
Steps to make Taco Salad:
  1. Brown ground beef, drain and rinse
  2. In large bowl combine ground beef, kidney beans, lettuce, onion, tomato, green onion, cheese, olives, and Thousand Island dressing and Doritos chips.
  3. Garnish with salsa, sour cream and cilantro. (Green chilies and jalapeno make great additions for a little kick!)

So that’s going to wrap it up for this exceptional food taco salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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