Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sheryl's florentine meatball soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sheryl's Florentine Meatball Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Sheryl's Florentine Meatball Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sheryl's florentine meatball soup using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sheryl's Florentine Meatball Soup:
- Get 1 Meat balls
- Take 1 Prego Florentine pasta sauce
- Take 1 Ziti pasta
- Prepare 1 Spinach
- Prepare 1 Summer squash
- Get 1 Cilantro
- Prepare 1 Olive oil
- Make ready 1 Gourmet lemon rock sea salt
Steps to make Sheryl's Florentine Meatball Soup:
- Brown meat balls in preheated skillet in 2 tbsp of grape seed oil turning frequently for even browning and set aside when done. - Slice summer squash and set aside - - In med saucepan bring 2 cups of water to a boil add tsp grape seed oil and pinch of salt. Add box of ziti or penne pasta and cook until pasta is al dente. Turn down and simmer add pasta sauce meatballs spinach and squash and chopped cilantro 1/2 tsp - cover and let simmer until spinach is wilted and squash is soft. Serve hot
So that’s going to wrap it up with this special food sheryl's florentine meatball soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
