Simple Way to Make Any-night-of-the-week Cinnamon and honey covered pork

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cinnamon and honey covered pork. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cinnamon and honey covered pork is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Cinnamon and honey covered pork is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon and honey covered pork using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamon and honey covered pork:

1. Take Pack pork loin steaks
2. Prepare Cinnamon
3. Get Runny honey
4. Prepare 2 handfuls baby/new potatoes
5. Take to taste Fresh or frozen veg

Instructions to make Cinnamon and honey covered pork:

1. Pre heat oven to gas 7.
2. Score the loin steaks and add to an oven pan and dust with cinnamon. Once dusted, turn them over and drizzle honey over them. place in the oven for 20 minutes.
3. While the loin steaks are cooking. Prep the potatoes and veg. And add to a steamer.
4. At the end of 20 minutes take the loin steaks out of the Oven. Dust the top with cinnamon and turn over and drizzle a small amount of honey over them. Cook for a further 10 minutes.
5. Serve with the steamed veg.
6. Enjoy.

So that’s going to wrap this up with this special food cinnamon and honey covered pork recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!