Simple Way to Prepare Any-night-of-the-week Low-carb Biscuits and Gravy

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, low-carb biscuits and gravy. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Low-carb Biscuits and Gravy is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Low-carb Biscuits and Gravy is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb Biscuits and Gravy:

1. Get Gravy
2. Get 1 pound ground beef 85/15
3. Make ready 1/2 teaspoon xanthan gum
4. Take To taste kosher salt
5. Take To taste ground black pepper
6. Get 1 teaspoon ground sage
7. Make ready 1/2 teaspoon thyme
8. Prepare 12 ounces heavy cream
9. Get 1/2 cup buttermilk
10. Get Biscuits
11. Make ready 6 low-carb Biscuits, American see my recipe

Steps to make Low-carb Biscuits and Gravy:

1. Brown the ground beef, adding sage and thyme.
2. Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
3. Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!

So that is going to wrap it up for this exceptional food low-carb biscuits and gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!