14/08/2020 11:00

How to Make Perfect Weeknight Lasagna Toss

by Ollie Pierce

Weeknight  Lasagna Toss
Weeknight Lasagna Toss

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, weeknight lasagna toss. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Weeknight Lasagna Toss is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Weeknight Lasagna Toss is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Weeknight Lasagna Toss:
  1. Take 1 lb ground beef
  2. Take 2 green peppers
  3. Get 3 garlic cloves
  4. Take 1 jar spaghetti sauce (26oz)
  5. Prepare 2 cup water
  6. Take 1/4 cup zesty Italian dressing
  7. Make ready 12 lasagna noodles (break one noodle into 3 parts)
  8. Get 1 cup shredded mozarella cheese
  9. Take dash soy sauce
  10. Prepare dash chicken bullion
  11. Make ready dash red chili flakes
  12. Take dash basil
  13. Take salt & pepper
  14. Take dash garlic salt
  15. Take 4 tbsp vegetable oil
  16. Get 1 zucchini cut intp half moons (optional )
  17. Prepare 1/2 onion chopped (optional)
Instructions to make Weeknight Lasagna Toss:
  1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
  2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
  3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
  4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
  5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
  6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

So that’s going to wrap it up for this special food weeknight lasagna toss recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


Present by Here are the four easy international recipes you must try. © Copyright 2021. All Rights Reserved