Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, alici impanate - fried breaded anchovies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Alici impanate - fried breaded anchovies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Alici impanate - fried breaded anchovies is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have alici impanate - fried breaded anchovies using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Alici impanate - fried breaded anchovies:
- Prepare Fresh anchovies 4-5 per person
- Get 50 g or so of flour
- Get 1 beaten egg
- Make ready 50 g or so of fine breadcrumbs
- Take Oil for frying
- Make ready Pinch salt
Steps to make Alici impanate - fried breaded anchovies:
- Ask your fishmonger to fillet the anchovies, my husband always does it for me 😊 get the flour, egg and breadcrumbs ready. Pass each one in flour, the dip in egg and then finally in breadcrumbs. Meanwhile heat oil in a pan and deep fry in batches until golden brown, about 2-3 mins
- Drain on kitchen paper and serve with a wedge of lemon and a sprinkle of salt
So that’s going to wrap this up for this special food alici impanate - fried breaded anchovies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
