Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, parker's vegetarian spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Parker's Vegetarian Spaghetti is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Parker's Vegetarian Spaghetti is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook parker's vegetarian spaghetti using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parker's Vegetarian Spaghetti:
- Take 1 Extra firm tofu (or your favorite meat substitute) pressed and mashed into crumbles
- Make ready 4 Mushrooms (diced)
- Take 1/2 Onion (chopped)
- Make ready 1 Zucchini (diced)
- Get 1 Noodles (I prefer gluten free spaghetti)
- Get 3 Garlic cloves (chopped)
- Prepare 1 can Pasta sauce
- Take 1 tbsp Coconut oil (or oil of choice)
- Take 2 tbsp Italian seasoning
- Get 1 tsp Salt
- Get 1 tsp Pepper
- Prepare 1 tbsp Oregano
Steps to make Parker's Vegetarian Spaghetti:
- Cook pasta according to package directions.
- Sauté onion and garlic in oil for a few minutes until both are slightly golden.
- Add mushrooms and zucchini to pan (add additional oil if necessary) and sauté for a few minutes until almost tender.
- Add tofu, pasta sauce, and herbs. Cook on low for about 5 minutes.
- Serve sauce mixture over pasta and enjoy!
So that is going to wrap it up for this exceptional food parker's vegetarian spaghetti recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
