Steps to Make Super Quick Homemade Goats Cheese Tart

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, goats cheese tart. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Goats Cheese Tart is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Goats Cheese Tart is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook goats cheese tart using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Goats Cheese Tart:

1. Prepare 2 sheets Filo Pastry
2. Get 1 Small Goats Cheese
3. Get Onion Chutney
4. Prepare A few Olives, sun dried tomatoes and basil blended into Tapinade

Instructions to make Goats Cheese Tart:

1. Cut your filo pastry into equal squares and lay them into a small tartlet dish, brushing a little milk to glue them (you can use a cake tray)
2. As you lay the second sheet, offset it, you’ll create a star, but you are actually creating a decorative wall. Repeat with the next layer. I put 3 mini sheets in.
3. Next put about 2 teaspoons of Onion Chutney in the bottom, then crumble some goats cheese and rustically put it in, followed by some chopped sun dried tomato and sliced olives. Finish with a couple of basil leaves and (optional) sprinkle some cracked pepper and salt to taste.
4. Preheat your oven but very low, around 100 (gas mark 2-3). Filo pastry can burn quickly or cook before the ingredients have blended so, slowly slowly, they only need about 5 minutes
5. I’ve served mine with a little Tapenade and Balsamic glaze. An ideal starter which can be prepared and refrigerated in advanced or it can be served cold after cooking.

So that is going to wrap it up with this exceptional food goats cheese tart recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!