Easiest Way to Prepare Speedy Soy Milk Cheese Tart Cake

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, soy milk cheese tart cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Soy Milk Cheese Tart Cake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Soy Milk Cheese Tart Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have soy milk cheese tart cake using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Soy Milk Cheese Tart Cake:

1. Take 1 top grade non-glutinous rice flour: 80 grams, cornstarch 20 grams, margarine: 50 grams, vanilla extract: (as needed) Rice flour cookie
2. Prepare 100 grams Soy milk cheese (900 ml unprocessed soy milk + 150 ml vinegar or lemon juice gives 270 g of soy milk cheese) See
3. Get 50 grams Sugar (cane sugar)
4. Make ready 1 heaping teaspoon Baking soda (or baking powder)
5. Prepare 100 ml Soy milk
6. Get 2/3 a carton Whipped soy milk (With sugar, whipped to form peaks)
7. Take 50 ml Lemon juice

Steps to make Soy Milk Cheese Tart Cake:

1. Lightly mix the vinegar into the 45°C warm soy milk, and set aside. When it's cooled completely, wrap in a cheesecloth or gauze and separate the lumps and liquid.
2. Spread the rice flour cookie dough in the bottom of the mould and push it in with a fork.
3. Mix the soy milk cheese, sugar, soy milk and baking soda with a hand mixer (etc.) until smooth.
4. Add the whipped soy milk and lemon juice to Step 3 and mix some more. Pour it into the Step 2 mould, bake for 20 minutes at 180°C, and you're done.

So that is going to wrap it up for this special food soy milk cheese tart cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!