24/01/2021 12:13

Recipe of Quick Fried Rice with Small Fried Eggs

by Ora Osborne

Fried Rice with Small Fried Eggs
Fried Rice with Small Fried Eggs

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried rice with small fried eggs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Rice with Small Fried Eggs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Fried Rice with Small Fried Eggs is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have fried rice with small fried eggs using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Small Fried Eggs:
  1. Get 2 frozen eggs
  2. Prepare 2 bowls cooked rice
  3. Get 1 spring onion
  4. Prepare half cup chopped ham
  5. Take 1 egg
  6. Make ready salt and pepper
  7. Make ready soy sauce
Steps to make Fried Rice with Small Fried Eggs:
  1. Remove the shell after putting in water for 30 seconds. And cut into 4 pieces.
  2. Fry in pan with a little of vegetable oil.
  3. Chop spring onion and ham. (char siu roast pork) Mix cooked rice with egg.
  4. Put vegetables oil 1 tablespoon in pan and fry spring onion and roasted pork. Then add rice and fry quickly. Season salt and pepper to taste and sprinkle 1 teaspoon soy sauce from the edge of frying pan.
  5. Dish fried rice.
  6. Garnish with small fried eggs. Enjoy❣️

So that is going to wrap it up with this special food fried rice with small fried eggs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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