Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade cod and fried sweet potato with sweetcorn. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade cod and fried sweet potato with Sweetcorn is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Homemade cod and fried sweet potato with Sweetcorn is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade cod and fried sweet potato with sweetcorn using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade cod and fried sweet potato with Sweetcorn:
- Prepare portions Fillited and skinned cod
- Prepare 200 g Plain flour and baking powder
- Prepare 125 ml water or milk
- Get 1 0r 2 Sweet potatoes
- Take 1 tin Sweetcorn
- Prepare Vegetable oil
Instructions to make Homemade cod and fried sweet potato with Sweetcorn:
- Drain and dry the cod with kitchen roll
- Mix the flour, baking powder with water or milk, or 50/50..
- Wash and slice the sweet potatoes with skins on. Dry and fry on both sides in hot light cooking oil. Approx 10 mins.
- Dip cod in batter and fry in deep hot vegetable oil. Fry on both sides to desired colour. Approximately 10-12mins.
So that is going to wrap it up for this exceptional food homemade cod and fried sweet potato with sweetcorn recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
