Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my take on fried rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My take on fried rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. My take on fried rice is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook my take on fried rice using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My take on fried rice:
- Get 1 sachet precooked rice
- Make ready 2 large eggs
- Take 1 handful frozen peas
- Make ready 2 spring onions finely sliced
- Prepare 1 tbsp siracha
- Get seasoning and oil
Instructions to make My take on fried rice:
- Heat a tbsp oil in a frying pan over a medium heat. Add the rice and fry for a few minutes before adding the frozen peas and cooking for another minute.
- Push the rice to one side, crack the eggs into the space in the pan. Slowly stir the eggs until starting to cook before mixing the eggs into the rice and continuing to cook for 1 minute. Then add the spring onions, seasoning and siracha. Mix and serve.
So that is going to wrap it up with this exceptional food my take on fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
