Simple Way to Make Favorite Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao’

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, thai minced pork with holy basil ‘kra prao moo sub kai dao’. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao’ is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao’ is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have thai minced pork with holy basil ‘kra prao moo sub kai dao’ using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao’:

1. Make ready 3 tablespoons vegetable oil
2. Make ready 1 onion, thinly sliced
3. Make ready 7 cloves garlic, sliced
4. Make ready 3 Thai bird eye chilies, thinly sliced
5. Take 1 cup minced pork
6. Prepare 1 teaspoon sugar
7. Prepare 1 tablespoon fish sauce
8. Take 1 tablespoon thin/light soy sauce
9. Prepare 2 teaspoons oyster sauce
10. Take 1/3 cup water
11. Make ready holy basil leaves (about 1 1/2 cups packed) you can use normal basil if you cannot find holy basil

Instructions to make Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao’:

1. Add cooking oil on hot pan, add garlic and chilli then minced pork.
2. Add onion and bean then seasoning with soysauce, fishsauce, oyster sauce and sugar. Stir well add some holy basil or basil and a little bit of water.
3. Stir well and serve with rice and fried egg.

So that is going to wrap this up with this special food thai minced pork with holy basil ‘kra prao moo sub kai dao’ recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!