05/08/2020 21:03

Step-by-Step Guide to Prepare Favorite Onion and Goat's Cheese Tart

by Sally Wells

Onion and Goat's Cheese Tart
Onion and Goat's Cheese Tart

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, onion and goat's cheese tart. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Onion and Goat's Cheese Tart is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Onion and Goat's Cheese Tart is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook onion and goat's cheese tart using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Onion and Goat's Cheese Tart:
  1. Make ready ready-made shortcrust pastry
  2. Get 2 medium red onions, sliced
  3. Make ready 1 goat's cheese, sliced
  4. Take Dried thyme, to sprinkle
  5. Prepare to taste salt
  6. Get 2 tablespoons butter
  7. Get As needed spray oil
  8. Take 1 egg, beaten
Steps to make Onion and Goat's Cheese Tart:
  1. Turn the oven to 200C.
  2. Then in a pan, add the butter and heat.
  3. Next add the onion, sprinkle with a little salt and fry for 3-5 minutes or until the onion has softened. Once cooked let it cool.
  4. Roll the ready made pastry slightly thinner to approximately half the size.
  5. Using a pastry cutter, cut the pastry to size. (I used a Yorkshire pudding tray which fit the cut pastry perfectly.)
  6. Spray the tray with oil before transferring the pastry into the trays. Then add the cut pastry.
  7. Spoon into each tray about 1 tablespoon of the cooked red onions.
  8. Add the goat's cheese on top and sprinkle with thyme.
  9. Brush the edges with the egg. And transfer to the oven.
  10. Cook for about 15-18 minutes.

So that is going to wrap this up with this exceptional food onion and goat's cheese tart recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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