Step-by-Step Guide to Make Perfect Balsamic roasted tomato and goat's cheese tart

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, balsamic roasted tomato and goat's cheese tart. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Balsamic roasted tomato and goat's cheese tart is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Balsamic roasted tomato and goat's cheese tart is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook balsamic roasted tomato and goat's cheese tart using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic roasted tomato and goat's cheese tart:

1. Take 1 vine of tomatoes intact or three large tomatoes sliced in half
2. Prepare 1 tablespoon Balsamic vinegar and a little to drizzle over the tart
3. Make ready 1 tablespoon olive oil and a little to drizzle over the tart
4. Make ready 1 teaspoon caster sugar
5. Make ready 100 g goat's cheese or feta cheese sliced
6. Get 250 g (1) sheet of store bought puff pastry
7. Take 1 handful micro herbs or basil for garnish
8. Get 1 drizzle of olive oil on top of the tart
9. Make ready 1 pinch ground sea salt to taste
10. Get 1 pinch freshly ground pepper

Instructions to make Balsamic roasted tomato and goat's cheese tart:

1. Preheat oven to 180 degrees C. Once heated, place the tomatoes in a roasting dish, drizzle over the balsamic vinegar, olive oil and sugar. Roast for 15 minutes until soft.
2. Take the tomatoes out and leave to cool. Once cooled, roll out the store bought pastry and place the cooled roasted tomatoes Along with the sliced goat's cheese or feta cheese(whichever you choose) and drizzle with olive oil and a little balsamic vinegar and season with sea salt and freshly ground pepper.
3. Place the prepared tart on a tray and bake for 15-20 minutes until golden brown. Garnish with microherbs or basil. Serve warm.

So that’s going to wrap this up for this special food balsamic roasted tomato and goat's cheese tart recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!