11/09/2020 09:42

Recipe of Homemade zucchini parmesan

by James Parker

zucchini parmesan
zucchini parmesan

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, zucchini parmesan. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

zucchini parmesan is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. zucchini parmesan is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook zucchini parmesan using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make zucchini parmesan:
  1. Prepare 5 cup marinara sauce
  2. Prepare 1 packages spaghetti noodles
  3. Make ready 3 eggs beaten
  4. Prepare 2 large zucchinis sliced not too thick yet not too thin
  5. Take 1 cup italian bread crumbs
  6. Make ready 1 1/2 cup olive oil
  7. Prepare 1 cup parmesean cheese and shredded mozzeraella
Steps to make zucchini parmesan:
  1. preheat oven 450
  2. dip zucchini in egg mixture then bread crumbs them add to a baking sheet drizzled with olive oil bake 10 min each side till golden
  3. cook spaghetti
  4. once done baking. line a 9×9 baking dish with spaghetti sauce layer zucchini then cheeses then repeat till all done bake 350 20 min . cover with foil. top over spaghetti and more sauce add Basil or more cheese.
  5. serve with a salad and a crispy baguette

So that’s going to wrap it up for this special food zucchini parmesan recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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